View the videos to find out more on lifestyle choices that may help maintain overall health and reduce risk factors for the development or advance of Alzheimer’s disease and related dementias.
Joy Bauer, MS, RD, is the nutrition and health expert for the “Today” show, the author of multiple New York Times bestsellers, including her most recent cookbook entitled “Slim & Scrumptious,” and an associate faculty member at Columbia University. Her mission is to improve the health of our nation; she believes it's never too late or too early to reap the benefits of healthy living. |
In this video, produced for AFA, she speaks out about diet tips related to brain health.
President and Chief Executive Officer
Alzheimer's Foundation of America
Associate Director, Alzheimer's Disease Research Center,
University of Washington Medical Center
Seattle, WA